Food and the city
P1140413

Eva Berends

Village 2022 | Winter

Alumni

Eva & Merijn are part of ‘Koprol in Utrecht’. They fight fruit waste by making Rollies from leftover fruit that would have otherwise been thrown away. By cooking, blending and drying the fruit, they create sweets that are 100% fruit, nothing more, nothing less! With Rollies they create value from what others consider trash, in order to minimise the negative impact of food production.

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